Stay in one of our four well-appointed cabins to escape stress and recharge. Each accommodation is privately tucked away in our woodlands, ranges from one to two bedrooms, and provides carefully selected furnishings and amenities for your enjoyment. With vast porches, wood-burning fireplaces, and views of our pastures, our guests are sure to find respite while staying at World of Quercus.
THE ACCOMMODATIONSAnchoring the culinary program at World of Quercus is Uberto – a 30-seat restaurant helmed by Chef Ryan Smith of Atlanta’s Michelin-starred Staplehouse. Uberto features a tasting menu that embraces our farm in every dish, incorporating produce and proteins from both our land and surrounding vendors. Chef Smith’s offerings pay homage to the cyclical nature of our operations and showcase the beauty and use of our property as a whole.
Dine With UsAll of the activities we offer are centered around health and a fundamental reconnection with nature. Discover a place where leisure, learning, and luxury come together.
Your ACTIVITIESAt Quercus, wellness is part of our daily routine. Here, we believe that nutrition, movement, and nature are intrinsic to living our best life. A true escape, our guests are able to immerse themselves in our land and embrace nature’s ability to nourish us. Thoughtful touches throughout the experience, including foraging, wellness activities, and following a schedule attuned to our natural circadian rhythm, leave guests feeling grounded and refreshed.
Additionally, guests have access to wellness offerings through the Quercus outpost of Intuitas Integrative Wellness, including consultations, customized cooking classes, and health-focused retreats.